Everyone at Pompeii’s Plumbing & Heating wishes you a very happy President’s Day! We hope you all get a chance to take advantage of some of the great sales! It is also a great time to think about how you can make your community a better place. Lend a neighbor a helping hand or volunteer your time; everyone doing a little good can make a big difference! Being more green is also a good way to help you community, and upgrading your HVAC system can be a big part of that. If you have an older system that is using a lot of fuel, a new system will not only save you money but also help you make your home more environmentally friendly, which is good for everyone.
One of the traditions of Presidents Day is food made with cherries, in honor of George Washington, so here is a great recipe for some Cherry-Blueberry Pie:
“A fruity and fun surprise awaits you inside this double crusted cherry and blueberry pie.”
1 (15 ounce) package refrigerated pie
1/2 cup white sugar
2 tablespoons cornstarch
1/4 teaspoon ground cinnamon
1 (21 ounce) can cherry pie filling
1 1/2 cups frozen blueberries
1 egg white
1 teaspoon water
2 teaspoons sugar
- Preheat the oven to 425 degrees F (220 degrees C).
- Press one of the pie crusts into a 9 inch pie plate. In a large bowl, stir together 1/2 cup of sugar, cornstarch and cinnamon. Stir in the cherry pie filling and blueberries. Spoon into the pie crust. Top with the second crust, and press the edges to seal. Flute edges, or press with the tines of a fork. In a cup, whisk together the egg white and water with a fork. Brush over the top of the pie, then sprinkle with 2 teaspoons of sugar.
- Bake for 45 to 55 minutes in the preheated oven, or until crust is golden brown. Cover the edges of the crust with aluminum foil if they appear to be getting too dark. Cool for at least 2 hours to allow the filling to set before serving.
This recipe is from allrecipes.com, visit their site for more details!